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Expo presentationOro Giallo 2011
ORO GIALLO - International Extra Virgin Olive Oil Exhibition
Four days for:
- spreading the culture of extra virgin olive oil
- highlighting new technologies
- ensuring in-depth coverage of important scientific issues
- guiding catering and food service trade members in product tasting and analysis
Also to be remembered, the business meetings between exhibiting firms and foreign buyers, organized by Rimini Fiera. Awards for the prestigious Oro Giallo best Extra Virgin Olive Oil Contest are assigned during the show.
Type of visitors
- chefs, restaurateurs, hotel owners, venue owners
- Ho.Re.Ca. trade wholesalers and distributors
- specialty shops
- import/export
- Large-scale Distribution buyers
- international buyers
Expo sectors
- extra virgin olive oil
- vinegars
- cosmetics based on extra virgin olive oil
- bottles
- labelling machines
- oil mill machinery and tools for olive growing
- trade/specialist press and trade associations
Sapore´s facts and figures (2010):
- 85,000 sq.m of expo space
- 1,000 exhibiting companies
- 76,123 trade visitors (ISF audited data), 25% increase in foreign trade members
- 4,000 business meetings between exhibiting companies and foreign buyers from 38 countries
- 612 journalists accredited








